(Started yesterday 11am)
Outside this morning, the generous icing of snow on the ground of my new accommodation at Olofshöjd is beginning to thaw. This is my fourth day in Gothenburg, Sweden since arriving by plane from Manchester via Brussels on January 14th, my third at Olofshöjd, the city’s central student accommodation run by SGD Bostäder. It’s a surreal experience to be an International Erasmus students from the flip side of the coin. Despite the outward similarities, the culture here already feels pretty alien to the UK. I’ve already made the faux pas of forgetting to take my shoes off before sitting down at our local student café and have had some very strange looks when paying for my groceries with cash (everyone here uses card). I’ve also been confused by the sophisticated queuing system here where you take a ticket before waiting for your number to be called, which they seem to have at most reception desks. I’m somewhat familiar with this system in the UK, at McDonald’s for example and when you got your feet measured at Clark’s for shiny new school shoes, but here it’s everywhere. The city’s network system of trams has also been a little difficult to navigate, but unlike the UK where it’s almost impossible to get away with cheating the public transport system, here many locals hop on and off the trams without paying, even though I hear you can get a hefty fine if you’re caught.
Tuesday was our first day at the Högskolan för design och konsthantverk (HDK) on Kristinelundsgatan where David Carlsson introduced us to our first project brief – quite an open project but one that can generally be summed up with the question ‘What is a vessel/container?’. We began with a seminar exploring the connotations and meanings of the two words (in Swedish: Kärlet and Behållare). Are the two synonymous? I don’t think so. A container might be thought of as less precious than a vessel, closed off, while a vessel is expected to have an opening. Container has undertones of functionality and purpose while a vessel might be more decorative, a flower vase. The word ‘vessel’ itself rolls more elegantly and poetically off the tongue than ‘container’.
To help me think about how I want to approach this project I chose three images I felt drawn to that explore the idea of the ‘vessel’:
This honeycomb object ‘Made by Bees’ is by a Slovakian designer called Thomas Gabzdil Libertiny. I found it in a book at the HDK library called Process by Jennifer Hudson. A collaboration between nature and technology – the artists placed a hollow mould of the archetypal vessel into a beehive and the bees subsequently filled in the negative space with wax resulting in a unique organic vessel. Unlike ceramic vessels this will decay and disintegrate, changing form over time. I find the ephemeral quality of this material fascinating. Unless fired, clay will sprout spores and mould too eventually (as I discovered when I left a load of damp porcelain in a box for months and it turned orange). I am also drawn to the playful nature of this object with the use of bees which reference the traditional use of vases to hold flowers. Interestingly vessel translates into Welsh as ‘llestr’ and a beehive is a ‘llestr gwenyn’ – a bee vessel.
I found this image of old watering cans on my phone from a trip to St Ffagans. I chose these more for their aesthetics than anything – the visibly soldered joints, the balance of the forms and crescents. They also made me think about the other components we add on to vessels to make them more functional to us such as spouts and handles, and how these change what the vessel communicates. These above are put together in a way which make them look like they are recycled from other pieces of waste metal.
The third image is of a ceramic vessel I found on Tuesday when we visited the ceramic collection at the archive of Gothenburg’s World Culture Museum. Its rounded base caught my attention because it relies on the form finding its own balance and centre of gravity. Depending on the weight of what goes inside it would sit differently. It reminds me of drinking horns and ice creams – awkward shapes you can’t put down unless you’ve finished eating or drinking from. I like the idea of objects that are difficult and so force us to think and question what we take for granted.